Clicky

Homemade Honey, Lime & Garlic Avocado Dressing

Healthy, delicious and amazing homemade dressing with honey, lime, avocado and garlic!
Top down shot of Homemade Honey, Lime & Garlic Avocado Dressing
5 from 1 vote(s)6 comments
Jump to Recipe Saved Save RecipeSave to FavoritesPin Recipe Rate Recipe Cookbooks
Top down shot of Homemade Honey, Lime & Garlic Avocado Dressing

If a dressing could change your salad life, I would volunteer my new Homemade Honey, Lime & Garlic Avocado Dressing as a candidate. More and more I find myself trying out new homemade dressings, if only because store bought ones (with the exception of Renee’s, I quite like those) gross me out almost all the time. Once you start making your own, I swear to the good Lord above, you seriously can taste the “fakeness” in store bought dressings.

This is not a low fat salad dressing, it’s a healthy fats salad dressing. Olive oil and avocados are combined with fresh garlic, fresh lime juice, honey and cilantro, making this a seriously amazing dressing.

Every single one of the ingredients in this dressing is a health super-food. If you look up each one, they are a nutritional powerhouse in their own way.

Save This Recipe to your Email!
Enter your email below to save this recipe to your email so you don’t lose it and get new recipes daily!
Top down shot of Homemade Honey, Lime & Garlic Avocado Dressing

Homemade Lime and Garlic Avocado Dressing

Healthy, delicious and amazing homemade dressing with honey, lime, avocado and garlic!
5 from 1 votes
Print Pin Rate
Course: Salad
Cuisine: American
Prep Time: 3 minutes
Total Time: 3 minutes
Servings: 12
Calories: 50kcal

Ingredients 

  • 1 ripe avocado peeled and sliced
  • 2 cloves garlic minced
  • 1/2   cup extra virgin olive oil
  • 1/4 cup lime
  • 1/4 cup honey
  • 1/4 cup fresh cilantro or to taste
  • salt & pepper to taste

Instructions

  • Using either a hand blender or a counter one, combine all the ingredients and then puree until smooth.
  • Keep refrigerated in a mason or jam jar for 4-5 days.

Nutrition

Calories: 50kcal | Carbohydrates: 7g | Fat: 2g | Sodium: 1mg | Potassium: 84mg | Fiber: 1g | Sugar: 5g | Vitamin A: 45IU | Vitamin C: 2.5mg | Calcium: 3mg | Iron: 0.1mg
Tried this recipe?Mention @TheKitchenMagpie or tag #thekitchenmagpie!

Karlynn Johnston

I’m a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. Karlynn Facts: I'm allergic to broccoli. I've never met a cocktail that I didn't like. I would rather burn down my house than clean it. Most of all, I love helping YOU get dinner ready because there's nothing more important than connecting with our loved ones around the dinner table!

Learn more about me

Site Index Avocado Cilantro Salad dressing

Reader Interactions

Comments & Recipe Tips Share a tip or comment!

  1. Robyn says

    This was great. I made it with extra garlic and maple syrup to make it vegan.5 stars

  2. Amanda says

    Did the question about the glitch for the Garlic oil ever get answered? I don’t see it. If someone knows can you please let me know the correct amount? Thanks.

  3. Gayle says

    There is a glitch in the way the recipe displays.

    Is that one half a cup of olive oil?

    • Kim Webb says

      Ditto on the “glitch” for the garlic oil! I’m a new cook and can’t guess the measurement, so if anyone knows the answer (how much), please comment!

  4. Redawna says

    Oh my!!! This sounds fantastic! I’ll be making it minus the cilantro. I am one of those people who just can’t enjoy cilantro, to me it smells and tastes like dirt. Can’t wait to try this.

5 from 1 vote

Leave a Comment or Recipe Tip

Recipe Rating




EMAIL YOURSELF THIS RECIPE!
Enter your email to get this recipe emailed to you, so you don’t lose it and get new recipes daily!