This post may contain affiliate links. See my privacy policy for details.
The best meatloaf always starts with a great-tasting meatloaf seasoning. This meatloaf seasoning uses basic ingredients that you will have in your pantry making it a snap to prepare.
Why I Think You’ll Love This Recipe!
- Once you make this recipe simply store it in a closed container for months and use it for many more batches of meatloaf
- None of the spices are hard to find or expensive
- Adjust the amount of each spice to your liking and make your own personal meatloaf spice blend
Meatloaf Seasoning
Meatloaf is meant to be a quick hearty meal that you can whip up in a hurry. By preparing this meatloaf seasoning ahead of time and keeping it in your cupboard, your meatloaf will be in the oven sooner! Try this on my stove top stuffing meatloaf and make sure to try my new meatloaf sauce – which is the BEST sauce you will ever taste!
Karlynn’s Tip for the Best Meatloaf
Don’t forget to add some Worcestershire sauce to your meatloaf as well to match this seasoning! This helps bring out the savoriness of the meatloaf.
Ingredients in Meatloaf Seasoning
- paprika
- ground mustard
- onion powder
- granulated garlic
- celery salt
- dried parsley
- ground black pepper
- basil
Homemade Seasoning Saves Time and Money!
I am all for making cooking easier for those busy weeknight meals. Preparing your favorite seasoning mixes at home will save time when you are in a rush. Making your spice mixes at home will also save you money!
Looking for more delicious seasoning recipes? Try these out:
• Cheap and Easy Homemade Taco Seasoning
Happy Cooking
Love,
Karlynn
More Great Spices!
Meatloaf Seasoning
Ingredients
- 2 tablespoons paprika
- 2 tablespoons ground mustard
- 1 tablespoon onion powder
- 1 tablespoon granulated garlic
- 1 tablespoon celery salt
- 1 tablespoon dried parsley
- 1 teaspoon ground black pepper
- 1/2 teaspoon basil
Notes
- Use two to three teaspoons per meatloaf, depending on how large your meatloaf is.
Nutrition
Leave a Comment or Recipe Tip