Pork is one of the leanest meats in the world and is full of nutritional value. If you love meats that are low in calories and high in nutrition (see pork chop calories and nutrition) then you are likely a fan of pork recipes.
We have a large selection of delicious pork recipes for you to choose from from pork chop recipes to pork roasts and more all collected here in one handy place.
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The safe internal temperature standard for cooked pork is 145° Fahrenheit. This is specifically for fresh pork. For reheating pre-cooked meats like ham, for instance, 165° Fahrenheit is the recommended temperature.
Our favorite meat or instant-read thermometer is the best way to determine the temperature of your pork, be sure to insert the thermometer in the centre of the cut or roast to get the most accurate reading.
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As Featured On:
Pork Chops
Pork Roasts
Ham
Ribs and Other
