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Saucey Lil Smokies Recipe
Dripping with a sweet tangy sauce, these saucy lil smokies are a hit at parties.
Prep Time
5
minutes
mins
Cook Time
1
hour
hr
Course:
Appetizer
Cuisine:
American
Servings:
12
Calories:
40
kcal
Author:
Karlynn Johnston
Ingredients
1
12 ounce bottle
Baby Ray's barbeque sauce
1/2
cup
grape jelly
1/2
teaspoon
Worcestershire sauce
2
16 ounce packages
miniature smoked sausage links
little smokies
Instructions
In a slow cooker add all the sauce ingredients together. Stir until well combined.
As the sauce warms up the jelly will melt.
Add in the smokies and stir well to coat. Heat for at least 60 minutes until they are heated through.
Nutrition
Calories:
40
kcal
|
Carbohydrates:
10
g
|
Protein:
0.1
g
|
Fat:
0.01
g
|
Saturated Fat:
0.002
g
|
Monounsaturated Fat:
0.01
g
|
Sodium:
9
mg
|
Potassium:
13
mg
|
Fiber:
0.2
g
|
Sugar:
7
g
|
Vitamin A:
0.4
IU
|
Vitamin C:
1
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg