The Perfect Bellini Recipe
A fruity and fantastic Peach Bellini. Combining Prosecco, Peach purée, and some peach schnapps to kick it up a notch makes for the perfect bellini recipe.
Servings: 2 glasses
Calories: 254kcal
Ingredients
Peach Puree
- 1 cup peaches frozen
- 1/2 cup water
Peach Bellini
- 1/2 cup peach puree
- 2 ounce Peach Schnapps
- 8 ounces Prosecco
Instructions
Peach Puree
- Combine 1 cup of frozen peaches and 1/2 cup of water in a blender.
- Blend until smooth.
Peach Bellini
- Add 1 ounce of peach schnapps and 1/4 cup of peach puree to each glass.
- Top with Prosecco.
- Serve.
Notes
Nutritional values will all depend on the prosecco brand and the schnapps
Nutrition
Calories: 254kcal | Carbohydrates: 38g | Protein: 2g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 48mg | Potassium: 325mg | Fiber: 2g | Sugar: 36g | Vitamin A: 823IU | Vitamin C: 6mg | Calcium: 27mg | Iron: 1mg