Treacle Tarts
Treacle tarts, straight out of the Harry Potter books!
Servings: 24
Calories: 106kcal
Ingredients
- 1/2 cup Lyle's golden syrup (half of a jar)
- 1/4 cup half & half cream
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice
- 1 tablespoon fancy molasses
- 1 tablespoon melted butter
- 1 egg
- 1/4 cup fresh bread crumbs
- 24 mini tart shells
Instructions
- Preheat your oven to 375 degrees.
- Combine the first eight ingredients into a small bowl, mixing with a fork to break up the egg and combine everything thoroughly.
- Fill the 24 mini tart shells to the brim with the mixture.
- Place in the oven and bake at 375 degrees for 13-15 minutes, until the tart shells are golden brown and the mixture is bubbling in the centre.
- Remove from the oven and place the baking sheet on a cooling rack.
- Cool for a while and serve either warm or cold with whipped cream on top!
Nutrition
Calories: 106kcal | Carbohydrates: 13g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Cholesterol: 12mg | Sodium: 56mg | Potassium: 20mg | Sugar: 7g | Vitamin A: 35IU | Vitamin C: 0.6mg | Calcium: 7mg | Iron: 1.4mg